Description

This Watermelon Feta Salad features the delightful combination of sweet watermelon and salty feta, enhanced with fresh herbs. It’s a perfect choice for a quick and healthy meal or a refreshing side dish for gatherings.

Ingredients

Scale

3 pounds chopped seedless watermelon
6 ounces feta cheese, crumbled
1/3 cup chopped fresh basil
1/3 cup chopped fresh mint
1 lime, zest and juice
1 tsp flaky sea salt
1/2 tsp freshly cracked black pepper

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Instructions

In a large serving bowl, combine the chopped watermelon, crumbled feta, chopped basil, and chopped mint.
Sprinkle the zest of the lime over the salad and drizzle the lime juice on top.
Gently toss the ingredients until they are evenly combined.
Taste the salad and season with flaky sea salt and freshly cracked black pepper as desired.
Serve immediately and enjoy your refreshing salad!

Notes

Use fresh herbs for the best flavor.
This salad is best enjoyed fresh but can be refrigerated for a short time before serving.
Feel free to add other ingredients like cucumber or avocado for variation.

Nutrition

Serving Size: 1 cup
Calories: 150
Sugar: 10g
Sodium: 200mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 13g
Fiber: 1g
Protein: 5g
Cholesterol: 15mg