Description
This St. Patrick’s Day Oreo Shamrock Shake is a creamy and delightful treat featuring vanilla ice cream, mint extract, and crushed Oreos. Perfect for celebrations, it’s quick to prepare and incredibly tasty, making it a must-try for anyone seeking a fun and indulgent drink!
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup whole milk
- ½ teaspoon vanilla extract
- ½ teaspoon mint extract
- 3–4 drops green food dye
- 1 cup crushed Oreos
- whipped cream (optional)
- crushed Oreos
Instructions
- Add the vanilla ice cream, milk, vanilla extract, mint extract, and green food coloring to a blender.
- Blend until the mixture is completely smooth and creamy.
- Stir the crushed Oreos into the shake using a spoon until evenly mixed. Don’t blend them in, or the shake will turn a murky greenish-brown color.
- Pour the shake into your favorite glass and top with whipped cream if desired.
- Sip and enjoy!
Notes
Try using different flavors of ice cream for a unique twist!
For added texture, top with extra crushed Oreos before serving.
Nutrition
- Serving Size: 1 shake
- Calories: 475
- Sugar: 45g
- Sodium: 230mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 90mg