Description

These Grilled Chicken Breasts are packed with flavor, featuring a simple marinade of Italian dressing, garlic powder, and soy sauce. Perfect for a quick dinner or healthy meal, this dish will delight anyone seeking easy, flavorful recipes.

Ingredients

Scale

6 chicken breasts
12 oz Italian dressing
1 tbsp garlic powder
3 tbsp soy sauce
1 tsp salt
1 tsp black pepper

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Instructions

Place chicken breasts in a large zip bag and pour in Italian dressing, garlic powder, and soy sauce. Gently squeeze out the air and shake to coat the chicken.
Refrigerate the bag for at least 30 minutes, or overnight for better flavor.
Preheat the grill and clean it by rubbing half an onion on the hot grates for added flavor.
Remove the chicken from the marinade and season with salt and pepper.
Grill the chicken on medium-high heat until it reaches an internal temperature of 165°F, about 15 minutes.
Serve hot, or refrigerate for later use in sandwiches or salads.

Notes

For more flavor, let the chicken marinate overnight.
You can substitute the Italian dressing with your favorite marinade.
Ensure the grill is properly preheated for the best results.

Nutrition

Serving Size: 1 chicken breast
Calories: 250
Sugar: 1g
Sodium: 800mg
Fat: 10g
Saturated Fat: 2g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 0g
Protein: 36g
Cholesterol: 100mg