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Boozy-Fireball-Apple-Cider-Recipe

Boozy Fireball Apple Cider

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  • Author: Anna
  • Prep Time: 120 minutes
  • Cook Time: 120 minutes
  • Total Time: 4 hours
  • Yield: 1 serving 1x
  • Category: Drinks
  • Method: Mixing
  • Cuisine: American

Description

Boozy Fireball Apple Cider combines the warm flavors of apple cider and Fireball whiskey, making it a delightful choice for any gathering. It’s easy to prepare, and the optional garnishes add a festive touch that makes it perfect for celebrations or cozy nights at home.


Ingredients

Scale
  • 7 ounces apple cider hot or chilled
  • 3 ounces fireball whiskey
  • red apple slices optional garnish
  • cinnamon sticks optional garnish
  • whole star anise optional garnish
  • fresh rosemary sprigs optional garnish

Instructions

  1. For a chilled drink, add ice cubes to your glass; for a warm drink, ensure the apple cider is heated.
  2. Pour in the Fireball whiskey, then top off with apple cider.
  3. Garnish with a slice of red apple, a cinnamon stick, star anise, and a rosemary sprig, if desired. Enjoy!

Notes

Adjust the measurements based on personal taste preferences.
Feel free to experiment with different garnishes for a unique presentation.


Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg