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BBQ-Ribs-Sticky-Oven-Roasted-Ribs-for-Cookouts-Recipe

BBQ Ribs | Sticky Oven-Roasted Ribs for Cookouts

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  • Author: Peter
  • Prep Time: 30 minutes
  • Cook Time: 220 minutes
  • Total Time: 4 hours 10 minutes
  • Yield: 4 servings 1x
  • Category: Main Dishes
  • Method: Oven-Baked
  • Cuisine: American

Description

Enjoy delicious BBQ Ribs with an irresistible flavor profile. The simple blend of spices, including smoked paprika and brown sugar, makes this dish perfect for cookouts and family gatherings. Ideal for those looking for an easy, flavorful recipe to please everyone.


Ingredients

Scale
  • 3 lbs baby back ribs or st. louis ribs
  • 1 teaspoon smoked paprika
  • 1 tablespoon brown sugar
  • ½ teaspoon garlic powder
  • 1 teaspoon black pepper
  • ½ teaspoon cocoa powder
  • ¼ teaspoon cinnamon
  • 1 teaspoon kosher salt
  • ½ teaspoon smoked sea salt
  • 1 teaspoon korean chili flakes or ¼ teaspoon cayenne

Instructions

  1. Combine all rub ingredients in a bowl.
  2. If brown sugar is clumpy, break it apart using your thumb and fingers.
  3. Let the mixture sit for at least 30 minutes to enhance flavors.

Notes

For best results, marinate the ribs with the rub overnight.
Adjust the level of heat by modifying the chili flakes or cayenne pepper to taste.
Pair with your favorite BBQ sauce for added flavor.


Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 400
  • Sugar: 3g
  • Sodium: 900mg
  • Fat: 30g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 100mg