Description

Enjoy these Bang Bang Chicken Bites, featuring tender chicken coated in a spicy and creamy sauce. Perfect for quick dinners or as a tasty appetizer, this dish combines simple ingredients into a flavorful experience everyone will love.

Ingredients

Scale

2 pounds chicken breast
1 tablespoon sesame oil
2 tablespoons cornstarch
1 teaspoon salt
1 teaspoon pepper
1 teaspoon garlic powder
2 teaspoons sriracha
⅓ cup mayonnaise
¼ cup sweet chili sauce
2 teaspoons lime juice
1 teaspoon sriracha

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Instructions

Whisk together mayonnaise, sweet chili sauce, sriracha, and lime juice to create the bang bang sauce.
Cut the chicken into 1-inch pieces and season with sesame oil, cornstarch, salt, pepper, garlic powder, and sriracha. Mix well to coat evenly.
Heat a large non-stick skillet over medium-high heat and add 2 tablespoons of oil. Once hot, add the chicken in a single layer.
Cook the chicken for 3-4 minutes on one side, then flip and cook for an additional 4-5 minutes, or until fully cooked.
Remove the chicken from heat and toss with the bang bang sauce. Serve immediately with rice or over shredded cabbage.

Notes

For extra flavor, marinate the chicken for 30 minutes before cooking.
Adjust the sriracha to taste for a spicier or milder dish.
Serve with fresh lime wedges for added zest.

Nutrition

Serving Size: 1 serving
Calories: 420
Sugar: 4g
Sodium: 800mg
Fat: 28g
Saturated Fat: 4g
Unsaturated Fat: 24g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 0g
Protein: 30g
Cholesterol: 100mg