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Apple-Pie-Granola-Recipe

Apple Pie Granola

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  • Author: Peter
  • Prep Time: 15 minutes
  • Cook Time: 22-28 minutes
  • Total Time: 0 hours
  • Yield: 10 servings 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Description

This Apple Pie Granola combines the delightful flavors of apples, cinnamon, and walnuts, all mixed with wholesome oats for a satisfying treat. With simple preparation and delicious results, it’s the perfect addition to your breakfast routine or an afternoon snack.


Ingredients

Scale
  • 2 1/2 cups old fashioned roll oats
  • 1/2 cup walnuts, chopped
  • 1 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
  • 2/3 cup apple, peeled, cored & cubed
  • 1/3 cup coconut oil, melted
  • 1/4 cup maple syrup
  • 1 tsp vanilla

Instructions

  1. Preheat your oven to 325 degrees and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine old fashioned roll oats, chopped walnuts, cinnamon, nutmeg, salt, and cubed apples.
  3. Pour in melted coconut oil, maple syrup, and vanilla extract into the mixed dry ingredients.
  4. Stir the mixture until all the oats are evenly coated with the wet ingredients.
  5. Spread the granola mixture onto the prepared baking sheet in an even layer, pressing down with a spatula.
  6. Bake for 22-28 minutes, stirring halfway through to ensure even baking.
  7. Once baked, allow the granola to cool completely before breaking it into clusters.

Notes

Store in an airtight container for freshness.
Customize with your favorite nuts or dried fruits.
Serve with yogurt or milk for a delightful breakfast.


Nutrition

  • Serving Size: 1/2 cup
  • Calories: 250
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 0mg