Description

These delightful Truffula Tree Pretzel Rods offer a burst of flavor with creamy white chocolate and colorful sprinkles. Perfect for kids, they are simple to make and fun to eat, making them a fantastic choice for parties or special occasions.

Ingredients

Scale

12 pretzel rods
1 cup white chocolate chips
1 cup colored sprinkles (pink, yellow, and green)
1 tablespoon coconut oil

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Instructions

Melt the white chocolate chips and coconut oil together in a microwave-safe bowl, stirring every 30 seconds until smooth.
Dip each pretzel rod into the melted chocolate, ensuring it is fully coated.
Immediately roll the chocolate-covered pretzel in the colored sprinkles to create the Truffula Tree tops.
Place the decorated pretzel rods on a baking sheet lined with parchment paper to set.
Allow the chocolate to harden completely before serving.

Notes

Ensure the white chocolate mixture is smooth for even coating.
Use different colored sprinkles to create fun variations.
Store in an airtight container to maintain freshness.

Nutrition

Serving Size: 1 pretzel rod
Calories: 158
Sugar: 17g
Sodium: 95mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 0g
Protein: 1g
Cholesterol: 0mg